dinner menua
Dinner Menu - Click on a category below
Dinner Menu - aaaPizzaPollo con pesto
Roasted chicken, basil pesto, Kalamata olives, Mozzarella and Romano cheese. $9.75Goat cheese
Basil pesto sauce, Sun-dried tomatoes, Artichoke hearts
and pine nuts. $8.90Sausage & Pepperoni
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Mushrooms, black olives, and smoked Mozzarella. $7.90
Dinner Menu - aaaPastas al forno (Oven baked)Eggplant Parmeggiana
Marinated eggplant medallion, Marinara sauce and melted Mozzarella. $12.75Manicotti
Blend of Italian cheese rolled in fresh made pasta crowned with Pomidoro tomato sauce. $9.90Lasagna Rustica
Layers of fresh pasta, cheeses, lean ground sirloin and rich tomato sauce. $12.95Cannelloni di Pollo
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Fresh pasta stuffed with chicken and
cheeses; topped with Rossa sauce. $11.90
Dinner Menu - aaaCafeteria (Coffee)Espresso
Single shot of espresso coffee. $2.75Latte
Espresso shot with steamed milk. $2.95Mocha
Espresso shot, hot milk and chocolate. $2.90Cappuccino
Single shot of espresso, frothed milk.$2.75Italian sodas
assorted flavor of Italian syrups. $2.80Cremosa sodas
Italian flavored soda and cream. $2.95back
We proudly serve Coca-Cola products
Dinner Menu - aaaSpumanti (Sparkling Wines)
Martini Rossi
Italia Spumanti.
$22.50Mum's Cordon Rouge
France Champagne.
$49.00Dom Perignon
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France Champagne.
$160.00
Dinner Menu - aaaPastas
Served with choice of soup or salad and Toscano bread.Fettucini Alfredo The classic at it's best, smooth and tasty, Parmesan cheese and crème sauce. $9.95
With roasted chicken. $12.95aaaaGulf Shrimps. $14.95Linguini Primavera Pasta sautéed with fresh garden vegetables and garlic in a light tomato sauce. $11.80
Marinara dil Norte "All dente" pasta tossed in a rich, tasty, and chunky tomato Marinara sauce. $8.95
With meatballs or sausages. $9.90Frutti di Mare Fettuccini pasta sautéed with assorted seafood, shrimps, fresh garlic and tomato. $14.95
Linguini Gamberoni con Carciofi Shrimps,
artichoke hearts, vegetables, sun-dried
tomato, olive oil. $15.90Ravioli di formaggio Jumbo cheese raviolis
sautéed with wild mushrooms in a cream
tomato sauce. $12..90Tortellini alla Panna Cheese tortellini, Capoccolla, mushrooms, green peas blended in an Alfredo sauce.$11.95
Penne Russa con Pollo Sautéed chicken and mushrooms, blended in a crème Vodka sauce. $13.90
Shrimps Scampi Sautéed Gulf shrimps, mushrooms, garlic and Italian herbs. Finished in a butter sauce. $16.95
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Dinner Menu - aaaVini dolci (After dinner drinks)Grappa
$5.25Anisette
$4.25Sambuca
$4.25Amaretto
$3.90Frangelico
$4.50Port wine
$5.50back
Dinner Menu - aaaPollo and vitello (Chicken and Veal)
Choice of soup or salad and Toscano bread. Served with side of "pasta dil giorno" and vegetables.Pollo Pignoli
Chicken breast sautéed with pesto sauce, mushrooms and Pine nuts. $14.75Chicken Picatta
Capers, fresh garlic, and fresh squeezed lemon and finished with white wine sauce. $13.95Pollo Carciofi
Artichoke hearts, sun-dried tomatoes and fresh wild mushrooms. $15.75Chicken Parmeggiana
Chicken lightly breaded, pan fried and
baked with Marinara and Mozzarella $12.90Vitello alla Marsala
Milk fed veal, braisedwith wild mushrooms
and Marsala wine sauce. $17.75Veal Parmeggiana
Sliced veal, smoothly breaded, pan-fried. Topped with red sauce and Mozzarella. $14.50Vitello Valdostana
Veal medallions crowned with Prosciutto and melted Mozzarella. $16.75Veal Picatta
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Capers, fresh garlic and fresh squeezed lemon and finished with Chardonnay wine sauce. $16.95
Dinner Menu - aaaPiatti forti (Meats and fish)
Served with choice of soup or salad "pasta dil giorno", roasted vegetables, and Rosemary roasted new potatoes.Spiedini (shis-kebab)
(3) Skewers of marinated cubed Black Angus N.Y. steak, Wild Mushrooms, Geneva onions, fresh sweet red Pimento. $18.90Ribeye Steak
16 oz of perfect cut, lightly marbled. Great taste… a steak lover delight. $19.95 aaaaaaaaaaaa8oz Ribeye $11.50Bistecca Toscana
Tender N.Y. steak blessed with wild
mushrooms, herbs, andMerlot sauce. $18.90New York Steak
15 oz Black Angus-USDA choice.
Charbroiled your way or no way. $16.95Pork Chops Maili
Moist and juicy chops, stuffed wild mushrooms, sun dried tomato and fresh herbs covered with a peppercorn Demiglace. $15.95Salmone alla Griglia
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Fresh grilled salmon steak topped with wild mushrooms and sun-dried tomato. $18.50
Dinner Menu - aaaZuppe (Soup)Soup of the day
Ask your server for our Chef's own soup of the day.
Cup $2.50
Bowl $4.50Carciofi
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Artichoke hearts, sun-dried tomato, fresh basil in a crème tomato base soup and Toscano bread (when available).
One pint carry-out $4.75
Dinner Menu - aaaInsalate (Salads)
Verde
Organic wild greens delicately tossed in a Balsamic vinaigrette dressing. $4.90Caesar
Hearts of fresh and crispy Romaine lettuce dressed with our homemade Parmesan dressing.
Small: $3.95...........Large: $6.95Large Caesar
With Gulf fresh shrimps $12.95
With grilled chicken: $9.90Gorgonzola
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Wild greens, Gorgonzola cheese, walnuts,
orange wedges tossed in a delicate
homemade vinaigrette dressing. $5.25
Dinner Menu - aaaDolci (Desserts)Tiramizu
Unforgettable delicacy! Ladyfingers, espresso, in layered with sweet Mascarpone sauce. $5.25Cannoli
Pastry shells filled with a mixture of sweet Ricotta, Amaretto and chocolate chips. $4.80Tortta di chocolate
Flavorsome and rich chocolate cake. $4.75Spumoni
A classic Italian Ice cream. Blend of
chocolate, vanilla and pistachio. $3.90Cheese cake
New York style cheesecake, served with
homemade fruit sauce. $4.95Dolce Vita
Sweet and delicate caramel with walnuts in
tubular pastry shells, sprinkled with orange
rind. $4.25
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Dinner Menu - aaaAntipasti (Appetizers)Merende
Delicious Assortments of Italian cut meats: Prosciutto ham, Genoa Salami, Mortadella, Cappocola, fresh Cheese, Roasted Peppers, Artichoke hearths and Pasta salad. Plenty for two people: $11.95Bruschetta
Toscano bread, grilled and topped with a mix of Roma tomato, garlic and fresh basil. $5.85Insalata Caprece
Fresh Provolone, Roma tomato, Roasted Vegetables, Balsamic and Olive oil. $7.75Garlic Bread
Six succulent slices of our own homemade
bread, Luigi's mothers' way. $3.95Gamberoni Shrimps
Sautéed with fresh tomato, fresh basil and
extra virgin olive oil. $11.90Calamari
Steak sautéed in olive oil and garlic, tossed in a rich tomato sauce. $9.90Crostinis
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Garlic toast crowned fresh basil Pesto, melted Mozzarella and Roasted pepper. $4.95
